How to make pasta
Pasta is one of the most popular staple foods in the world, and its preparation process is both simple and artistic. This article will introduce the making method of pasta in detail, and attach the hot topics and hot content on the Internet in the past 10 days to help you better understand this classic delicacy.
1. Steps of making pasta
The making of pasta is mainly divided into the following steps:
| steps | Detailed description |
|---|---|
| 1. Prepare raw materials | The basic ingredients for pasta include flour, eggs, salt and water. High-quality flour (such as No. 00 flour) and fresh eggs are key. |
| 2. Kneading noodles | Mix the flour and eggs and knead into a smooth dough. The dough needs to rest for 30 minutes to relax. |
| 3. Roll out the dough | Use a rolling pin to roll the dough into a thin sheet, about 1-2 mm thick. |
| 4. Cutting | Cut the dough into strips according to the desired shape (such as wide noodles, thin noodles, etc.). |
| 5. Cook noodles | Put the cut noodles into boiling water, add salt and cook for 2-3 minutes until cooked. |
| 6. Seasoning | Match sauces (such as tomato sauce, cream sauce, etc.) and ingredients (such as meat, vegetables, etc.) according to personal taste. |
2. Hot topics and hot content on the entire network in the past 10 days
The following is the most popular content about pasta and related topics on the Internet recently:
| hot topics | Hot content |
|---|---|
| origins of pasta | The debate over whether pasta originated in China has reignited again, with historians and food lovers offering their own opinions. |
| healthy pasta | Low-calorie, high-protein pasta recipes are becoming a new favorite among fitness enthusiasts. |
| creative pasta | Internet celebrity chef launches "rainbow pasta" made with natural pigments, attracting a lot of attention. |
| spaghetti sauce | The latest survey shows that tomato sauce is still the most popular pasta sauce in the world, accounting for more than 60%. |
| Home Making Tips | A video tutorial on how to easily make handmade pasta at home has been viewed more than a million times. |
3. Nutritional value of pasta
Pasta is not only delicious, it’s packed with nutrients:
| Nutritional information | Content per 100g |
|---|---|
| heat | About 350 kcal |
| carbohydrates | About 75 grams |
| protein | About 12 grams |
| fat | About 1 gram |
| dietary fiber | About 3 grams |
4. Common types of pasta
There are many types of pasta, but here are some common types:
| Kind | Features |
|---|---|
| Spaghetti | Slender round noodles, the most classic pasta. |
| Penne | Tubular noodles with diagonally cut ends, suitable for pairing with thick sauces. |
| Fusilli | The spiral noodles make it easy to catch the sauce. |
| Lasagna | Wide sheet of dough, often used in lasagna. |
| Farfalle | Bow-tie shape, suitable for pairing with light sauces. |
5. Summary
Although the process of making pasta is simple, every step requires patience and skill. Whether it's traditional Spaghetti or creative rainbow noodles, pasta can always bring people unlimited food enjoyment. I hope this article can help you better understand how to make pasta and related hot topics. Welcome to try making your own pasta at home!
check the details
check the details
en
